94
James Suckling – Jamessuckling.com
“Complex aromas of blackberries, blueberries, licorice, gravel and walnuts. Rich and full-bodied with firm, tight-grained tannins and a velvety texture. Polished and long. Try in 2023.”
93 Wine Spectator
“A thickly textured red, packed with solid tannins, this delivers mulberry, plum, iron, cedar and tar flavors. Monolithic today, with tannins leaving a strong grip on the long finish. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2024 through 2038. 833 cases made, 50 cases imported. -BS”
92 Wine Enthusiast
“A blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, this opens with aromas of mature black-skinned berries, roasted coffee bean and cedar. The concentrated palate offers black currant, licorice, mocha and tobacco alongside fine-grained tannins. Drink 2022–2030. -KO”
“The wine that best identifies our production philosophy with a moderate influence of selected woods and an excellent drinkability despite the tannic structure of the wine. A perfect organoleptic balance with an intriguing and harmonious taste.
Intense ruby red color with violet reflections. The nose is very complex with hints of red fruit, balsamic notes followed by a light herbal note. On the palate elegant and engaging; surprising in length and volume. In the aftertaste again fruity and mineral notes that make this wine well-balanced and pleasant drinking.” -Winery








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